100% of Cafe Perla's coffee comes directly from our farmers and the families that produce them.  We know every farmer that we work with, and work to ensure that they are fairly treated and looked after.  To ensure we get the greatest quality, we work in every aspect of the coffee trade from harvest through fermentation and processing, dry milling, storage and transport, export and import, and roasting and serving.  

Our deep involvement on every level allows us to keep our commitment to you, our clients, our farmers and the environment.

 

  • Harvest, processing, fermentation, dry milling

  • Storage and Transportation 

  • Export and Import 

  • Roasting